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River Dee Fishing Report – Week 11 commencing 7th April 2025

A really tricky week on the river with unseasonably warm and bright sunshine for April and only the odd few raindrops, so the water was really low for this time of year. I am pleased to confirm that this week one of the Norwegian visitors to the Dee got an absoluter whopper of a spring fish on Wednesday before the sun got hotter later in the week, more on that in the beat write up below.

Around the beats4

Woodend was top of the pops this week, I was delighted to hear back from Julian McHardy about the guests on the beat last week from Norway and their delight and surprise at landing a 23lb spring salmon measuring a huge 101cm. I then contacted Thrond Spets who was over here from near Oslo with his friend Frode Moen from near Trondheim, who was on his first trip to river Dee and Scotland for fishing and a holiday to remember!

In the words of Thrond “I was fishing the Boat Pool, when Frode called,  I have a big fish on he said. I had to run from the Boat Pool all the way to the Moral Pool to help him, when I got there I could see immediatly it was a big fish! It took around 10 minutes from the take for Frode to land the the fish.

I helped him to tail the fish, and the fish was never out of the water. We measured the length of the fish three times to be sure about the length 101cm. After a quick photo Frode set the fish back on its journey and it swam away strongly. The Moral is a very deep pool with a strong undercurrent, to reach the big fish Frode fished deep with the line HI25. The leader was 0.37 with a fly called Creme Brule. We love the river Dee and Woodend, and we celebrated the fish in the evening, we are planning to come back next year! “

Thrond told me that the fish was a little coloured, so it probably came into the river in February, it was very fat and in very good condition. Congratulations to Frode on this fantastic fish, something to remember for a lifetime for sure. Haste yet back!

Cairnton and Middle Blackhall ghillie Brian Brogan reported that unfortunately it was the weather that made the headlines with daytime temperatures hotter than the Canary Islands on a few of the days. The anglers on the beat did see a few fish showing here and there over the week, but the fish didn’t want to know. River heights fell away daily from 6” on Monday and by Saturday were down to 3”. Water temperatures were 46/50 Fahrenheit. Brian said it was good to see the return of the sandpipers this week so not long until the swallows, swifts and martins are back as well now. I have included a photo showing a few anglers enjoying the sunshine on the bank, it must have been very hot being dressed in waders!

Ballogie beats - Just the one fish which was caught by Per from Mattias Helde’s party on Wednesday 9 April at Carlogie a Salmon of  5lb, Mill Pool, fly unknown. Nothing for Ballogie although one fish was lost in Slips.

Dess Ghillie Ali McEwan reported that they had a Scandinavian group with them, booked through Nordic Tackle Supplies. Simen Strønhylden picked up a springer of 4lb on Monday and  one of 5lb on Tuesday, which was a great start considering the conditions. The anglers at Dess lost a good fish of around 15lb on Friday,  deciding against beaching the fish, they tried to tail it in deeper water. It’s always a risk, but great to see they put fish welfare over the final result.  Ali is hoping, as we all are, for a change in river levels and overhead conditions this week, that will hopefully perk things up.

At Dinnet & Deecastle Ghillie Gordon  Macdermid told me that James MacMillan got them off to a good start this week on Monday evening with an 8lb sea liced fish from Bruiach on the Dinnet bank. That was it for the week apart from a fish lost for Andy Blyth on Friday

Craig McDonald Ghillie from Headinch & Cambus beat was pleased to tell me that after a tough start to their season, they finally got off the mark last week. Jamie Cuthbert and friends had the fishing on  Friday & Saturday. On Friday morning Jack Macauley got the beat officially up and running catching a fish from Fergie’s Pool. A small Editor fly did the trick. Even more special it was Jack's first ever salmon after a few years of trying!      A nice fish about the 6/7lb Mark. Craig was very pleased to get the net under that one! Well done to him, a great Dee memory made.

A few Sea Trout were caught at Lower Crathes & West Durris and Aboyne Castle beats this week to add to the season tally.

One quick request from me, we have Aberdeenshire Fly Fish 50  Series running for 3 consecutive Wednesday evenings in May, this is at Loch Insch Fishery in Aberdeenshire and is suited for those who want to try fly fishing for the first time, or those who want to get back into it, or brush up on casting techniques, all kit is provided.  Suitable for adults and young people to learn the basics on still water – we have a few places left, so contact me directly or click on this link for more information, - https://www.eventbrite.co.uk/e/start-fly-fishing-course-aberdeenshire-fly-fish-50-71421-may-2025-tickets-1317297033889?aff=oddtdtcreator

So, bring on the April showers, it does look like we will get some significant rain this week, I sincerely hope so.

 

Debbie Cooper

07979 878971

[email protected]

 

Helpful Information 

Tackle Shops and Outfitters on Deesside

Guides and Instructions on the River Dee 

Where To Stay on Dee and the surrounding countryside. 

Where To Eat on the river Dee.

Fishing Permits for the River Dee.

 

Get In touch:

Thanks so much for sending me your photos and your stories, as they say around these parts “ Haste ye back to the silvery Dee”
 

Fish Handling

Salmon mortality from catch and release fishing is low, and this is a valuable tool in salmon management. However, catching a fish has many consequences which can have lethal and sub-lethal effects. The key to minimising these effects is to practice good fish handling measures.

The combination of equipment choice, hooking duration, air exposure, and handling time all result in capture stress. The aim of this guidance is to minimise stress.

Handling effects

The direct consequences of taking a fish from water include:

  • Gill collapse – Resulting in less oxygen entering the bloodstream which will ultimately end in suffocation.
  • Eye strain – Salmon and trout do not have eyelids and so raising them out of water can damage the eye and is also highly stressful.
  • Gravity effects – When out of water, the fish’s body and internal organs are no longer supported. Take care to hold the fish horizontally and support the fish so that it doesn’t damage the spine, bones or internal organs. If the fish kicks out of your hands it may be damaged and will certainly be a stressful experience.
  • Skin damage – Damage or scale and mucus loss from nets, dry hands, dropping or placing the fish on the bankside could result in an infection and can stop the fish from reproducing.
  • Temperature change – There can be a big difference between water and air/skin temperature and a rapid change temperature will cause stress.

Anglers can have an impact on salmon offspring too, as a fish that exhibits high amounts of stress – from handling and/or temperature – may then produce fewer or smaller offspring or have lower egg survival and disease tolerance.

In short, how a fish is caught and handled has a direct effect on its survival and also the next generation. Minimising stress by following best practice will have a real impact on the number and quality of fish emerging the following spring.

Best practice

Minimising the time fish are removed from their natural environment must be the goal, and there are numerous studies that suggest air-exposure should ideally be limited to under 10 seconds during the whole catch and release procedure.

Do:

  • Use barbless, circle hooks and a line weight heavy enough to bring the fish in quickly.
  • Minimise time played and bring the fish in quickly.
  • Use a suitable, knotless net to avoid skin damage.
  • Handle the fish as little as possible and only with wet hands.
  • Keep the fish in the water as much as possible – Total air exposure during the whole process should be under 10 seconds.
  • Photograph fish in the water or lift just for just a few seconds – holding correctly (below the pectoral fins and on the tail wrist).
  • Keep the fish in the water facing upstream to help it recover – don’t pump the fish.
  • Allow the fish to recover fully before releasing – the fish should be able to maintain an upright position and respond gently touching at the tail.

Don’t:

  • Play the fish unnecessarily.
  • Place the fish on the bank.
  • Take the fish out of the water longer than completely necessary.
  • Lift the fish far from the ground (in case you drop it)
  • Treat it rough (bear hug, by the gills, by the tail etc.)

Fishing at 18°C and above

The stress effects from handling can be further compounded with increasing temperature. As water temperature increases so too does the fish’s oxygen demand and energy consumption.

Fishing in water temperatures exceeding around 18°C becomes increasingly stressful to the fish and is linked to decreased immune function and increased susceptibility to fungal infections.

Adult Atlantic salmon have increased risk of mortality at around 20°C. When temperature remains above 20°C for 24 hours fish are unable to repair the damage caused by thermal stress and at this point catching has a noticeable negative impact on survival.

Anglers have a direct impact on whether salmon survive thermal stress. If fishing in warm water (18°C or more), risk of mortality from poor handling is much greater.

Make sure:

  • Fishing site is appropriate – aerated riffles, rapids.
  • Play the fish firmly and avoid a long fight.
  • Fish early in the day.
  • Do not lift fish out of water at all – choose fishing site so that this is possible.

Biosecurity

Keeping the Dee safe from disease, parasites and non-native invasive species is vital for the wellbeing of the river, the fish populations and other wildlife it supports. One of the key tools with which the Board protects the river and its stock of Atlantic salmon and sea trout is the control and management of Biosecurity.

What is Biosecurity?

Biosecurity is most commonly considered to be a series of measures aimed at preventing the introduction and or spread of animals, plants, pests and diseases and parasites, including non-native species.

Inadvertent introductions of animals, plants, pests and diseases and parasites can go unnoticed until the point that treatment is no longer an option. Therefore, the prevention of introduction is the most effective way to protect our river.

Simple techniques which anyone can employ, such as checking equipment for any plant materials or animals, cleaning or disinfecting equipment and clothing, and simply allowing clothing and equipment to dry out can all be considered biosecurity measures.

What’s at risk?

The River Dee is renowned as being one of the best fishing destinations in the world and we want to protect our river and fish stocks. It is vital that our biosecurity measures are consistent with the rapidly evolving environment within which we live, to reduce the risk to the Dee and its fish stocks.

We need biosecurity to become a routine part of the Dee experience and we need your support to do this. Anglers and ‘other river users’ on the River Dee must consider biosecurity the next time they are using equipment or clothing that has been used elsewhere other than the Dee and not been cleaned, disinfected or dried.

What can you do?

The best information how to practice biosecurity measures will come from your ghillie, if that doesn’t apply then please follow the Check Clean Dry Campaign and Stop the Spread.

You can also get your kit disinfected at one of two biosecurity stations on the Dee. Use these links for Google Maps directions:

TwinPeakes Flyfishing at Milton of Crathes

The River Office, Mill of Dinnet

We also have facilities at the River Office to clean other river users’ equipment such as canoes and paddleboards.

Thank you in advance for helping to protect the Dee and our fish stocks.

For more information please e mail [email protected] or contact the river office.

 

Beat capturas reportadas

(La semana pasada)

El ritmo Capturas
Park Salmon - 0, Sea trout - 1
Birse Salmon - 1, Sea trout - 0
Aboyne Water Salmon - 1, Sea trout - 0
Aboyne Castle Salmon - 1, Sea trout - 0
Dinnet Salmon - 2, Sea trout - 0
Deecastle Salmon - 2, Sea trout - 0
Headinch and Cambus O'May Salmon - 2, Sea trout - 0
Crathie Salmon - 3, Sea trout - 0

Frode Moen at Woodend with a whopper in early April 2025

Frode Moen at Woodend with a whopper in early April 2025

Jack Macauley at Headinch and Cambus in April 2025

Jack Macauley at Headinch and Cambus in April 2025

Jack Macauley with fish swimming away in April 2025

Jack Macauley with fish swimming away in April 2025

Snooze in the Sun at Cairnton in Early April 2025

Snooze in the Sun at Cairnton in Early April 2025